Recipe
BBQ Meatloaf Recipe
A savory meatloaf loaded with smoky bacon, sharp cheddar, and tangy barbecue sauce for a crowd-pleasing dinner.

Prep time
5 min
Cook time
35 min
Total time
40 min
Servings
8
Net carbs
2g
Appliance
Oven
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Email me a sign-in linkIngredients
What you need
Adjust servings
8 servings8
- 2 lb ground meat ((I used turkey))
- 1 cup shredded cheddar
- 1 tbsp dried minced onion
- 1 tsp dried minced garlic
- 1 tsp garlic powder
- 1 tsp chili powder
- 1 tsp ground mustard
- 1 tsp salt
- 2 oz sugar-free BBQ sauce
- 1 egg
- 2 oz sugar-free BBQ sauce
- ½ cup shredded cheddar cheese
- ½ cup cooked chopped bacon ((about 5 slices))
Instructions
How to cook it
Prep timer
40:00
Cooking cue
Cook until the thickest piece reaches 165F and the juices run clear.
- 1. Preheat your oven to 400°F.
- 2. Mix the ground meat with cheddar, dried onion, dried garlic, garlic powder, chili powder, ground mustard, salt, 2 ounces barbecue sauce, and the egg until combined.
- 3. Press the mixture evenly into a greased 9x13-inch baking dish.
- 4. Brush the remaining 2 ounces of barbecue sauce over the top, then scatter the cheese and chopped bacon on top.
- Cook until the thickest piece reaches 165F and the juices run clear.
- 5. Bake for 30 to 40 minutes, or until an internal temperature of 160°F is reached.
- Taste and adjust the seasoning at the end, then serve while everything is hot or freshly chilled.
Source & attribution
Joy Filled Eats · IMPORTED
https://diet.driv.space/recipes/bbq-meatloaf-recipeJoy Filled Eats reference: https://joyfilledeats.com/bbq-bacon-cheddar-meatloaf/
Rated 4.96/5 from 23 ratings on Joy Filled Eats. Method rewritten in-house; see source for the publisher's original.