Recipe
Burger Bake Recipe with Bacon & Cheddar
All your favorite burger toppings—bacon, mushrooms, onions, and cheddar—bake together over seasoned ground turkey for an effortless one-pan dinner.
Prep time
10 min
Cook time
30 min
Total time
40 min
Servings
6
Net carbs
2g
Appliance
Oven
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Email me a sign-in linkIngredients
What you need
Adjust servings
6 servings6
- 1 ½ lb ground turkey
- 1 tsp garlic salt
- ¼ cup crumbled bacon
- 3 large white mushrooms (sliced)
- 1 small onion (very thinly sliced)
- 8 oz shredded cheddar
Instructions
How to cook it
Prep timer
40:00
Cooking cue
Cook until the thickest piece reaches 165F and the juices run clear.
- 1. Preheat your oven to 400°F and spray a casserole dish with cooking spray.
- 2. Place the ground turkey in the dish, mix in the garlic salt, and press into an even layer.
- 3. Layer the bacon crumbles, sliced mushrooms, and thinly sliced onions on top of the turkey.
- 4. Bake on the top rack for 15 minutes, then carefully drain the cooking liquid and top with shredded cheddar.
- Cook until the thickest piece reaches 165F and the juices run clear.
- 5. Bake for an additional 10-15 minutes until the meat is cooked through and the cheese is melted; serve with salad or green vegetables.
- Taste and adjust the seasoning at the end, then serve while everything is hot or freshly chilled.
Source & attribution
Joy Filled Eats · IMPORTED
https://diet.driv.space/recipes/burger-bake-recipe-with-bacon-amp-cheddarJoy Filled Eats reference: https://joyfilledeats.com/burger-bake/
Rated 5/5 from 8 ratings on Joy Filled Eats. Method rewritten in-house; see source for the publisher's original.