Recipe
Cheesy Cauliflower Rice
A quick, creamy side dish combining tender cauliflower rice with melted cheddar, cream cheese, and crispy bacon bits.
Prep time
2 min
Cook time
5 min
Total time
7 min
Servings
6
Net carbs
4g
Appliance
No-cook
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Email me a sign-in linkIngredients
What you need
Adjust servings
6 servings6
- 1 head cauliflower (riced)
- ¾ cup cheddar cheese (chopped or shredded)
- 2 ounces cream cheese
- ¼ tsp garlic powder
- 4 slices no sugar bacon (cooked crisp and chopped)
- ¼ tsp salt (optional)
Instructions
How to cook it
Prep timer
7:00
- Prep and chill the ingredients before assembling so the finished dish stays crisp and cold.
- 1. Put the riced cauliflower into a microwave-safe dish with a lid and microwave on high for 5 minutes.
- 2. Mix in the cheddar and cream cheese, stirring until completely melted and smooth.
- 3. Fold in the garlic powder, chopped cooked bacon, and salt if using.
- 4. Serve hot straight from the dish.
- Taste before serving and adjust the salt, lemon, vinegar, or herbs so the flavors stay bright.
Source & attribution
Low Carb Yum · IMPORTED
https://diet.driv.space/recipes/cheesy-cauliflower-riceLow Carb Yum reference: https://lowcarbyum.com/cheesy-cauliflower-rice/
Rated 4.84/5 from 12 ratings on Low Carb Yum. Method rewritten in-house; see source for the publisher's original.