Recipe
Cucumber Salmon Bites
Crunchy cucumber rounds topped with whipped cream cheese, smoked salmon, and dill.
Prep time
10 min
Cook time
0 min
Total time
10 min
Servings
4
Net carbs
3g
Appliance
No-cook
Household preference
Shape future meal plans
Favorites bubble up in browsing and planning. Disliked recipes stay visible, but the generator avoids them unless the pool would otherwise be empty.
Household sign-in
Sign in to save favorites and dislikes
Recipe browsing is open, but preference controls are saved to the household profile only after a magic-link sign-in.
Email me a sign-in linkCook notes
Rate it after you make it
Save a household rating and note so better-performing recipes float higher the next time you browse or generate a week.
Household sign-in
Sign in to save cook notes
Recipe pages stay visible, but ratings and household notes are protected with the magic-link sign-in.
Email me a sign-in linkIngredients
What you need
- 1 whole Cucumber
- 4 oz Cream cheese
- 4 oz Smoked salmon
- 1 tbsp Capers
- 2 tbsp Dill
- 1 tsp Lemon zest
Instructions
How to cook it
Cooking cue
Cook fish until it flakes easily and reaches about 125F to 130F in the thickest part.
- Prep and chill the ingredients before assembling so the finished dish stays crisp and cold.
- Spread softened cream cheese over cucumber rounds.
- Top with smoked salmon, capers, and dill.
- Cook fish until it flakes easily and reaches about 125F to 130F in the thickest part.
- Finish with black pepper and lemon zest before serving.
- Taste before serving and adjust the salt, lemon, vinegar, or herbs so the flavors stay bright.
Source & attribution
Keto Guido Kitchen · ORIGINAL