Recipe
Jalapeno Popper Snack Cups
Cream cheese-filled mini peppers topped with bacon and cheddar.
Prep time
12 min
Cook time
10 min
Total time
22 min
Servings
4
Net carbs
5g
Appliance
Air fryer
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Email me a sign-in linkIngredients
What you need
Adjust servings
4 servings4
- 12 whole Mini sweet peppers
- 4 oz Cream cheese
- ½ cup Cheddar cheese
- 4 slices Bacon
- 1 whole Jalapeno
Instructions
How to cook it
Prep timer
22:00
- Preheat the air fryer to 390F while you prep the ingredients so the first batch starts crisp.
- Halve the mini peppers and remove the seeds.
- Mix cream cheese, cheddar, chopped bacon, and sliced jalapeno.
- Fill the peppers and bake or air fry until hot and lightly blistered.
- Taste and adjust the seasoning at the end, then serve while everything is hot or freshly chilled.
Source & attribution
Keto Guido Kitchen · ORIGINAL