Recipe

Keto Charcuterie Board

A colorful no-cook platter loaded with cured meats, cheese, fresh vegetables, and berries makes entertaining effortless and keto-friendly.

Keto Charcuterie Board

Total time

15 min

Servings

6

Net carbs

5.9g

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Ingredients

What you need

Adjust servings

6 servings
6
  • ½ cup ranch dressing
  • 1 cucumber, sliced
  • 3 celery sticks, cut into 3 inch length pieces
  • 1 cup cubed cheddar cheese
  • ½ cup blueberries
  • ½ cup cherry tomatoes
  • ½ cup raspberries
  • ⅓ cup almonds
  • 6 beef sticks

Instructions

How to cook it

Prep timer

15:00

Cooking cue

Cook beef to your preferred doneness and let steaks or larger cuts rest before serving.

  1. Prep and chill the ingredients before assembling so the finished dish stays crisp and cold.
  2. 1. Choose a large wooden board or platter as your base.
  3. 2. Pour ranch dressing into small dishes and position them in the center or corners of the board in an offset triangle if using three.
  4. 3. Arrange cherry tomatoes and celery pieces in a flowing pattern across the board.
  5. 4. Place berries next to the vegetables, positioning contrasting colors beside each other for visual appeal.
  6. 5. Fill a small dish with almonds and let some spill out naturally onto the board.
  7. Cook beef to your preferred doneness and let steaks or larger cuts rest before serving.
  8. 6. Scatter cheese cubes throughout the empty spaces, then finish by placing beef sticks and any other cured meats around the board.
  9. Taste before serving and adjust the salt, lemon, vinegar, or herbs so the flavors stay bright.

Source & attribution

KetoFocus · IMPORTED

https://diet.driv.space/recipes/keto-charcuterie-boardKetoFocus reference: https://www.ketofocus.com/recipes/keto-charcuterie-board/

Rated 4.4/5 from 23 ratings on KetoFocus. Method rewritten in-house; see source for the publisher's original.