Recipe
Keto Peanut Butter Balls
No-bake peanut butter treats loaded with sugar-free chocolate chips and ready in just over an hour.

Prep time
10 min
Cook time
1 hr
Total time
1 hr 10 min
Servings
24
Net carbs
1g
Appliance
No-cook
Sign in required
Unlock household features
Sign in with your household email to save preferences, add cook notes, and add recipes to your meal plan.
Household sign-in
Sign in to access all features
Favorites, cook notes, and meal planning require household sign-in.
Email me a sign-in linkIngredients
What you need
Adjust servings
24 servings24
- ½ cup low carb peanut butter (see note)
- ½ cup butter (room temperature)
- ½ - 2 cups powdered sweetener (see note)
- ½ teaspoon vanilla
- 1 cup sugar free chocolate chips
Instructions
How to cook it
Prep timer
70:00
- Prep and chill the ingredients before assembling so the finished dish stays crisp and cold.
- 1. Beat peanut butter, softened butter, powdered sweetener, and vanilla in a mixing bowl on medium speed until smooth and well combined.
- 2. Stir in sugar-free chocolate chips by hand until evenly distributed.
- 3. Use a small cookie scoop to portion the mixture into 24 balls, then roll each between your palms to shape.
- 4. Arrange on a baking sheet and refrigerate for 1 hour until firm.
- 5. Store in a tightly covered container in the refrigerator.
- Taste before serving and adjust the salt, lemon, vinegar, or herbs so the flavors stay bright.
Source & attribution
That Low Carb Life · IMPORTED
https://diet.driv.space/recipes/keto-peanut-butter-ballsThat Low Carb Life reference: https://thatlowcarblife.com/keto-peanut-butter-balls/
Rated 4.45/5 from 174 ratings on That Low Carb Life. Method rewritten in-house; see source for the publisher's original.