Recipe
Keto Raspberry Smoothie
A thick, creamy keto smoothie featuring avocado for richness and raspberries for brightness, with just 5.3g net carbs and 12g protein per serving.

Prep time
5 min
Cook time
0 min
Total time
5 min
Servings
1
Net carbs
5.3g
Appliance
No-cook
Sign in required
Unlock household features
Sign in with your household email to save preferences, add cook notes, and add recipes to your meal plan.
Household sign-in
Sign in to access all features
Favorites, cook notes, and meal planning require household sign-in.
Email me a sign-in linkIngredients
What you need
Adjust servings
1 serving1
- 1 cup ice
- 60 grams avocado (½ cup)
- ½ cup raspberries
- ½ cup macadamia nut milk (or nut milk of choice)
- ½ cup water
- 1 tablespoon coconut oil
- 2 tablespoons Swerve or sweetener of choice
- 1 scoop collagen powder
- pinch salt
Instructions
How to cook it
Prep timer
5:00
- Prep and chill the ingredients before assembling so the finished dish stays crisp and cold.
- 1. Place ice, avocado, raspberries, macadamia nut milk, water, coconut oil, sweetener, collagen powder, and a pinch of salt in a blender.
- 2. Blend until completely smooth and creamy.
- 3. Pour into a glass and serve with a straw.
- Taste before serving and adjust the salt, lemon, vinegar, or herbs so the flavors stay bright.
Source & attribution
KetoFocus · IMPORTED
https://diet.driv.space/recipes/keto-raspberry-smoothieKetoFocus reference: https://www.ketofocus.com/recipes/keto-creamy-smoothie/
Rated 4.7/5 from 22 ratings on KetoFocus. Method rewritten in-house; see source for the publisher's original.